Let us handle the feast so you can focus on what really matters—family, friends, and the joy of giving thanks! This year, skip the stress & mess of Thanksgiving prep with our complete meal service, designed to be easily reheated to bring hearty, classic flavors straight to your table. There will still be the wonderful aromas of the season floating in your kitchen, you just don’t need to wake up at 4am ;)
Available for pickup, you can choose between a full Thanksgiving meal, just the sides, or a variety of A La Carte Items! Pick up ready-to-heat meals will be available Wednesday November 25th at 3 separate locations.
Field to Table: 146 North Thompson Avenue, Nipomo, CA 93444
FTT Provisions: ATSU campus - 651 Tank Farm Rd, San Luis Obispo, CA 93401
Seaside Foods: 442 Slo San Simeon Rd, Ragged Point, CA 93452 (Seaside Foods is located inside Sebastian’s General Store)
Let us help make your holiday dinner delicious and effortless!
$280 - Serves 4-6 (1/2 Turkey & Whole Ham Spiral)
$140- Serves 4
Cheese & Charcuterie Board (6-8 Guests, 14" Platter) - $95
½ Dozen Pumpkin Spiced Cookies - $18
Dutch Apple Pie (10") - $24
Bourbon Pecan Pie (10") - $26
Pint of Cinnamon Whipped Cream - $3
All orders will come with the necessary re-heating/garnishing instructions.
Gratuity is always optional, in case you’d like to share some love to our kitchen team!
If you are interested in ordering for 12+ guests or have any questions, please reach out to us at hello@fttevents.com or call us at 805 474 5719.
Please note that our Thanksgiving meals are prepared in batches to ensure quality and freshness. As a result, we’re unable to accommodate individual dietary requests or substitutions other than what is offered (Haricot Verts & Stuffing can both be vegetarian). Thank you for your understanding!
**Last Day to Order is Friday, November 20th**
Let us handle the feast so you can focus on what really matters—family, friends, and the joy of giving thanks! This year, skip the stress & mess of Thanksgiving prep with our complete meal service, designed to be easily reheated to bring hearty, classic flavors straight to your table. There will still be the wonderful aromas of the season floating in your kitchen, you just don’t need to wake up at 4am ;)
Available for pickup, you can choose between a full Thanksgiving meal, just the sides, or a variety of A La Carte Items! Pick up ready-to-heat meals will be available Wednesday November 25th at 3 separate locations.
Field to Table: 146 North Thompson Avenue, Nipomo, CA 93444
FTT Provisions: ATSU campus - 651 Tank Farm Rd, San Luis Obispo, CA 93401
Seaside Foods: 442 Slo San Simeon Rd, Ragged Point, CA 93452 (Seaside Foods is located inside Sebastian’s General Store)
Let us help make your holiday dinner delicious and effortless!
$280 - Serves 4-6 (1/2 Turkey & Whole Ham Spiral)
$140- Serves 4
Cheese & Charcuterie Board (6-8 Guests, 14" Platter) - $95
½ Dozen Pumpkin Spiced Cookies - $18
Dutch Apple Pie (10") - $24
Bourbon Pecan Pie (10") - $26
Pint of Cinnamon Whipped Cream - $3
All orders will come with the necessary re-heating/garnishing instructions.
Gratuity is always optional, in case you’d like to share some love to our kitchen team!
If you are interested in ordering for 12+ guests or have any questions, please reach out to us at hello@fttevents.com or call us at 805 474 5719.
Please note that our Thanksgiving meals are prepared in batches to ensure quality and freshness. As a result, we’re unable to accommodate individual dietary requests or substitutions other than what is offered (Haricot Verts & Stuffing can both be vegetarian). Thank you for your understanding!
**Last Day to Order is Friday, November 20th**
